I ask myself but why start a blog...especially about travel and food? Aren't there a million resources for the world to log on to and explore? Of course there are, but they would not be MY explorations, MY famed food possessions, and images from MY mind. Plus, let's face it. I want that pull, that creative explosion that comes to mind every time I sink my teeth in to a bite of something. The popular and the less traveled cultures and places excite me. They make me think. They make me "be".
Documenting and photographing food and life around the world is truly MY passion. Plus, who knows...maybe my favorite food journalist and chef extraordinaire, Anthony Bourdaine, will think my findings are interesting and entertaining!
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| Pizza at 2:00am in NYC - always good! |

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